Orange Agave Chocolate Sauce

INGREDIENTS

• ½ cup unsweetened/bitter chocolate

• 2/3 cup of heavy whip cream

• ½ cup of Chantico Wild agave

• 1 pinch of salt

• 2 tbsp of orange zest

• 1 tsp of freshly squeezed orange juice

• ½ tsp vanilla

DIRECTIONS

1. On a small sauce pan, pour heavy whipped cream and bring it to a simmer. Once cream starts to simmer, pour in chocolate. - - Mix until chocolate melt and is well incorporated with cream.

2. Put in agave, orange zest, orange juice, vanilla, and salt. Mix well. Bring to a simmer.